With the advent of the success of sparkling muscato (Stella Rosa in particular), the consumption of these quaffable off-dry libations has become quite popular. When I taste these styles, I am particularly interested in avoiding cloying sweetness.and look for complex structure that works with the sugar content, not relies on it.
For centuries, the beautiful floral bouquets using bunches of jasmine have been sold in the streets of Malaga. Each flower is inserted carefully one by one, to form a perfect cluster. Sparkling Botani reflects every detail of an honorable tradition with centuries of existence. Each bunch of grapes is picked by hand to create a sparkling wine so vibrant that it explodes on the palate and fills the glass with exotic floral aromas.
"It is produced from a careful selection of the best vines of Muscat of Alexandria from our vineyards located in the north-facing slopes in the mountains of Almachar, at an altitude of between 600 and 800 meters. All grapes are harvested by hand, in small boxes of 10 kg, to prevent damage to the fruit and the boxes are carried uphill by hand and loaded onto mules. This ensures they arrive at the winery in perfect conditions." - Botani Winery